1/2 off Select Bottles of Wine on Sundays
Now serving Brunch on Sunday from 11-2
Brunch at La Fourchette: 11-2 with Bottomless Mimosas after 12.30
Our goal at La Fourchette is simple - to provide our guests with a relaxed atmosphere, accommodating and attentive service, and most importantly memorable food that urges them to come back for more.
A true Mediterranean delight, La Fourchette picks up on warm notes from France, Italy, and Spain to create a cuisine unique to itself. French trained Chef Jeffrey Wall, a former member of the JOEL Brasserie team, brings a young an refreshing twist on traditional dishes allowing the food to speak for itself! The intimate space located at the Peachtree and Piedmont intersection provides a casual yet refined atmosphere offering a spacious dining room and an enticing bar offering an inspiring wine and cocktail list. The wine list was crafted by the city's favorite sommelier, Perrine Prieur, and is sure to impress. La Fourchette is no doubt a dining gem for Buckhead that will be appreciated by new and veteran foodies alike. Proud to announce our Profiterole's were named as one of John Kessler's top dishes of 2011! Great job Chef Jeffrey Wall! Congratulations to our chef Jeffrey Wall, nominated by the Gayot (a national dining guide) for rising chef of 2011 under thirty. They nominate one per market in the country and Chef Wall was chosen for the Atlanta nominee!
